TRADER MENUS
CHAMO
Buttermilk Chicken Tenders
Tender buttermilk chicken inner fillets coated in a crispy crumb.
Choose from:
Buffalo Bill £11
Crispy Buttermilk Chicken Tenders | Buffalo Sauce |Ranch Dressing | Blue Cheese Crumb | Chives | Spring Onion | Red Chilli
Heart & Seoul £11
Crispy Buttermilk Chicken Tenders | Sticky Korean Soy Sauce | Chipotle Mayo | Sesame Seeds | Spring Onion | Red Chilli | Chives
Silence of the limes £11
Crispy Buttermilk Chicken Tenders | Citrus Butter | Garlic Thyme Mayo | Coriander | Spring Onion |Chives | Parmesan Crumb
Cauli Chameleon £10.50 (GFO/V)
Cauliflower Wings | Vegan Garlic Thyme Mayo | Chimichurri | Chilli Jam | Chives
Loaded Tater Tots
Mini hash brown bites, crisp on the outside, fluffy on the inside, loaded with chicken or cauliflower
Choose from:
Heart & Seoul £10
Buttermilk Chicken | Sticky Korean Soy Sauce |Chipotle Mayo | Cheese Sauce | Sesame Seeds | Spring Onion | Red Chilli | Chives
Buffalo Bill £10
Buttermilk Chicken | Buffalo Sauce | Ranch Dressing | Cheese Sauce | Blue Cheese Crumb |Chives | Spring Onion | Red Chilli
Cauli Chameleon £9.50
Cauliflower Wings | Garlic & Thyme Mayo | Chimichurri | Chilli Jam | Chives
Silence Of The Limes £10
Buttermilk Chicken | Citrus Butter | Garlic Thyme Mayo | Cheese Sauce | Coriander | Spring Onion |Chives | Parmesan Crumb
Loaded Chicken Burgers £9.95
Crispy buttermilk tenders, served on a brioche bun with iceberg lettuce
Choose from:
Buffalo Bill £10
Buttermilk Chicken Tenders |Iceberg | Buffalo Sauce | Ranch Dressing | Blue Cheese Crumb | Chives | Spring Onion | Red Chilli
Heart & Seoul £10
Buttermilk Chicken Tenders | Iceberg | Sticky Korean Soy Sauce | Chipotle Mayo | Sesame Seeds | Spring Onion | Red Chilli | Chives
Silence Of The Limes £10
Buttermilk Chicken Tenders | Iceberg | Citrus Butter | Garlic Thyme Mayo | Coriander | Spring Onion | Chives | Parmesan Crumb
Cauli Chameleon (GFO/V)
Cauliflower Wings | Iceberg | Vegan Garlic Thyme Mayo | Chimichurri | Chilli Jam | Chives
Sides & Desserts
Something a little extra
Choose from:
Tater Tots £5
Crispy Potato Tots tossed in our signature spice blend
Garlic & Parm Tots £7
Crispy Potato Tots | Tossed in Garlic & Citrus Butter | Parmesan Crumb | Chives
Cheesy Tots £7
Crispy Potato Tots | Homemade Cheese Sauce | Chives
Belgian Waffles
Toasted Belgian Waffles | Whipped Cream | Chocolate or Biscoff Sauce.
TROUGH
Completely Kirkhams
A trio of Mrs Kirkham’s traditionally produced raw milk Lancashire cheeses, accompanied by a chunk of Ruth Kirkham’s very own home-made fruit cake as a perfect pairing. Served with a selection of accompaniments including chutney, crackers, fruit, olives & condiments
Individual £9.50 / Sharing £18
Artisan Charcuterie & Cheese
A selection of artisan-produced charcuterie meats from Porcus, served alongside a selection of artisan British cheeses, curated at their best, by Jonathan Pearcey aka The Crafty Cheese Man. Served along with a selection of accompaniments including chutney, crackers, breadsticks, fruit, olives & condiments
Individual £13.50 / Sharing £25
From The Sea
Our seafood platter includes a selection of traditionally smoked fish and seafood from Lancaster Smokehouse, including smoked salmon, trout, smoked mackerel, herb & garlic mackerel, smoked prawns & gravadlax, served with bread, butter, condiments & a lemon wedge
Individual £14.50 / Sharing £28
Land & Sea
A special sharing platter featuring Mrs Kirkham’s traditionally produced raw milk Lancashire cheeses; artisan British cheeses, a selection of artisan-produced charcuterie meats from Porcus; a selection of traditionally smoked fish and seafood from Lancaster Smokehouse; served with a selection of accompaniments, including olives, bread, butter, chutney and crackers
Sharing £32
Great North Pie Co.
Multi award-winning pies from Great North Pie Co. Served with home-made mushy pea puree & thick gravy. Baked fresh to order.
Choose from: 14 hour braised beef and ale / classic Lancashire cheese & onion / roast chicken & ham / saag aloo
£12.50
Loaded Baked Camembert
Rich and creamy baked Camembert, loaded with Reedy's award-winning chutney, fruit, nuts, fried onions and drizzled with hot honey. Served with a range of crackers and fruits, ideal for dunking. Baked fresh to order.
£14.50
Dessert Boards
Our dessert sharing boards are absolute beauties! Featuring gourmet mallows meringue kisses all made by Hope & Mallows. Cake pieces, mini biscuits, flapjack bites and salted caramel sauce by Williams Baked, Holy Bites doughnut bites by Holy Grounds. Includes dipping sauces, pretzels, popcorn and fruit.
Sharing for 2 £15 / Sharing for 4 £28
For any specials & Weekend Brunch, do ask at the counter for a menu.
Drinks
Goosnargh Gin &
Premium Mixer £8 (50ml)
Chapter One
Signature Gin: A verdant, herbaceous gin featuring elderflower, chamomile & meadowsweet
Chapter Two
Dark Skies: A delicately spiced gin featuring cardamom & ginger
Chapter Six
Dappled Light: A crisp, classic London Dry style gin featuring local spruce for delicate citrus
Chapter Seven
Wild Moor: A clear fruit-led gin featuring moorland berries
25ml Measure £6.50
Gin Spritzes £9
Hugo Spritz
Chapter One, prosecco, soda, elderflower,
lime & mint
Averna Spritz
Chapter Six, Averna orange and lemon aperitivo, prosecco, soda, orange
British Cassis Spritz
Chapter Seven, cassis, prosecco, soda, lime
Gin Goosnargh
Bespoke Cocktails £10
Heritage
Chapter One, British vermouth, caraway-infused syrup, apple
Field & Fell
Chapter Seven, Atkinson's Hedgerow Tisane Infusion, Bowland heather honey syrup, lime
Blue Sky
Chapter Six, Atkinson's Blue Sky tea-infused syrup, prosecco, lemon
Lancashire Red Snapper
Chapter Six, tomato juice, Lancashire Sauce, celery
Seasonal Cocktails & Spritzes from £10 - See Counter
SEITANIC
Kebabs (VE)
Our kebabs are served on a warm Lebanese flatbread with zesty homemade hummus, crispy lettuce, tomatoes, pink pickled onions, sumac cabbage, vegan mayo, sriracha & coriander
Homemade Seitan Donner £12.95
Tikka £12.95
Shawarma £12.95
Toasted naan, seitan donner, tikka pieces, crispy onions, spring onions, crispy lettuce, tomatoes, pink pickled onions, pickled chilli's, sumac cabbage, raita, garlic sauce, vegan mayo, sriracha, sesame seeds, coriander, served with house seasoned
Big Daddy Special £21.95 (VE)
Fries (VE)
Donner loaded skin on potatoes fries £8.95
House seasoned fries topped with seitan donner, pink pickled onions, garlic sauce, sriracha, spring onions & coriander.
Tikka loaded skin-on potato fries £8.95
Tikka pieces, massala spiced chips, home made raita, chilli sauce, mint sauce, sriracha mayo, crispy onions, spring onions & coriander.
Skin on potato fries £5
Choose from: salt & pepper / house Cajun / salted.
Extras (VE)
Mini Mezze £5.95
Warmed Lebanese flatbread with hummus and pink pickles
Lebanese flatbread £1
Extra Naga Chilli Pickle Spice £1
WHERE'S WALLA
Small Plates
Lamb Samosa £5
Crisp pastry pockets stuffed with minced lamb, slow-cooked with onions, spices and fresh herbs.
Onion Bhaji £5.50 V/VE/GF
Tangled onions, chickpea flour and spice brought together in a crisp fritter. Mango jam, mint raita, chilli oil, red chilli
Masala Fish Bites £8
Fish fillets marinated in a spiced masala blend, coated and fried crisp, served with chilli mint & live
Fish Butty £9.50
Spicy golden fried fish, served on a pillowy milk bun with American cheese, curried ranch, rocket & chili mint oil.
Keema Pav £9
Toasted buttered milk buns topped with lamb mince & mint raita, coriander, spring onion & red chili.
Curries & Mains
Butter Chicken Curry £10 (GF)
Mild, creamy curry with grilled chicken and aromatic spices, cashews, spring onion, red chili, coriander & cream.
Lamb Keema Curry £10 (GF)
Spiced minced lamb cooked with peas, garlic, and warm spices, coriander, popped mustard seeds, chilli oil
Keralan Fish Curry £11 (GF)
Golden fried fish, in a rich masala and aloo sauce. Coriander, mint raita, red chili, coconut, lime.
Coconut Curry £9 (V)
Spiced potato curry with curry leaves, coconut milk & chickpeas.
Chaat S**t, Get Banged 11
Lamb Samosa, loaded with spiced potato & chickpeas, onion pickle, mango jam, mint raita, coriander, spring onion, red chili.
Masala Fish 'n' Chips £15
Golden friend fish in a bold masala rub. Served with masala chips, coconut curry sauce & lime.
Sides
Chapatti £4 (V/VE)
Thin wholewheat flatbread — perfect for scooping curries.
Masala Chips £5 (V/VE/GF)
Crispy fried chunky chips is a spicy masala rub - fiery, crunchy, addictive.
Milk Buns £4
Soft, pillowy — perfect for mopping up curries.
Basmati Rice £4 (V/VE/GF)
Fragrant, light and airy - the perfect companion for curries.